Best Barbercued Pork Ever
Posted by: eugenemon on: November 10, 2009
That day went to Tiong Bahru Market with theresa, nine-four-zero, natalie and glynnis to try her parent’s wan ton noodles.
Drooling already right? This one is called 不见天 (English call no see sky) It is the armpit of the pork. (FATS!! 
) They call this char siew but I prefer calling it pork teriyaki. Best!
This is some other parts of it. Thick slices ah? This also has fats one. As long as there’s fats one I like to eat. Shiok!
Theresa, you tell them what’s the address then they can go too. Go!
2 Responses to "Best Barbercued Pork Ever"
TO theresa: Yes, I still want to eat. Haha! No, I not advertise for you or your parents. I advertise for the char siew. Hahaha!
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- eugenemon: TO theresa: Yes, I still want to eat. Haha! No, I not advertise for you or your parents. I advertise for the char siew. Hahaha!
- theresa: Thank you eh, advertise for my parents and me. =D hahaha... your money is still here with me. I know you still wanna eat right... I think it is #02-30
1 | theresa
November 10, 2009 at 1:06 am
Thank you eh, advertise for my parents and me. =D hahaha… your money is still here with me. I know you still wanna eat right… I think it is #02-30 tiong bahru market.